Quick & Easy
A Unique Treat
Buttermilk scones can easily be made from scone mixes. They do not enjoy the same level of popularity around the globe you go. Many home cooks are not optimistic in their ability to come out a batch, and a few recipes are confusing.
You can reserve some of the dough to make more scones later or, to save even more time, you can bake the whole scones and freeze the leftovers. You can put baked scones in a zipper lock bag and they could last three-5 days. Then you only have to reheat the scones anytime you desire another taste of this unique treat.
Buttermilk scones are delicious and straightforward to make. You can make them healthy or you can make them a decadent indulgence. Either way you can make them to suit your personal tastes so that you always have a quick, mild, and unique treat.
The fact that buttermilk scones are so quick & mild to make is one of their big selling points. The procedure becomes even easier if you end up making fresh scones for just one meal.
Buttermilk scones are quick & mild when you make them like this, yet what you may not know is that they may be part of healthy eating. You can even skip making appropriate triangles and just make drop scones where you drop the dough onto the baking sheet.
Don't imagine you have to limit yourself to blueberry scones buttermilk flavor. You can also enjoy honey buttermilk scones, cranberry buttermilk scones, black raspberry buttermilk scones, chocolate chip buttermilk scones, and countless other variations on this basic theme.
A scone blend, nevertheless, provides the basic scone ingredients, or some of them anyway, and allows you to make fluffy and delicious scones whenever you like.
Of course, oven cooking on an ungreased baking sheet makes them better than fried treats, and the fresh blueberries that you work into a blueberry scone count toward your daily fruit requirement.
You could use any type of dried fruit in your mild buttermilk scones blend. It is all left up to your imagination. You can eat these fruity pastries plain or with some whipped topping for an even more decadent flavor.